No Bake Mini Cherry Tarts

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Desserts at Thanksgiving can take hours of baking. Over the years I have found some really simple tips and tricks to making no bake desserts without 30 minutes of prep time. These No Bake Mini Cherry Tarts come together in less than five minutes. Additionally, they include only three ingredients which is also three products to buy. Therefore the cost is less than $7 and your not throwing out a entire pie because no one decided to eat it.

No Bake Mini Cherry Tarts

These are also so adorable to serve at a more formal sit down Thanksgiving dinner rather than a pot luck style. Hence, these No Bake Mini Cherry Tarts are made to impress guest. Additionally, no over cooked pie crusts. Certainly, the graham cracker crust is perfect to eat these as no bake. Literally just as simple as opening a can of cherry pie filling and in minutes you can enjoy these as a simple dessert.

No Bake Mini Cherry Tarts

You can find the mini tarts (pie crusts) in the baking section. Moreover, they are made by Keebler and I’ve also seen off brands. Surely, you can make your own cherry pie filling or go super simple like I do and just buy the can. Lastly, just pop it open and fill the tarts with filling. After that top with whipped topping. My husband had three in one night. Hence it wasn’t even Thanksgiving. He raided the fridge, found them, and asked about them. Therefore I told him to go for it.

No Bake Mini Cherry Tarts

So, if you man is anything like mine and loves minute sweets this is also something super easy to make for him. You don’t even have to still with cherry pie because¬†ideas are endless from blueberry pie filling to fresh fruit. These are great for a small appetizer at a party too. Nothing beats saving time in the kitchen and wowing your friends with something so small, cute, and tasty!

No Bake Mini Cherry Tarts

No Bake Mini Cherry Tarts

Yield: 6 Minis
Prep Time: 5 minutes
Total Time: 5 minutes

Easy no bake mini cherry tarts.


  • 1 can cherry pie filling
  • 1 package mini graham cracker crusts (6 count)
  • whipped topping


  1. Remove crusts from package.
  2. Scoop pie filling into each crust.
  3. Top with whipped topping and place in fridge until serving time.
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 275Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 0mgSodium: 162mgCarbohydrates: 49gFiber: 1gSugar: 6gProtein: 2g

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No Bake Mini Cherry Tarts

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