Pumpkin Pie Pudding Shots
Delicious pumpkin shots with bailey's Irish cream and topped with whipped topping and cinnamon.
Ingredients
- 5.1 oz. instant vanilla pudding mix
- 12 graham crackers
- 1 cup pumpkin puree
- 1/2 teaspoon cinnamon; and more for topping the shots
- 1/3 teaspoon clove
- 3 cups milk
- whipped topping for topping
- 1 oz. Bailey's Irish Cream
Instructions
- Whisk together instant vanilla pudding and 3 cups milk. Let set for 5 minutes until it becomes thick in texture. Whisk in the pumpkin puree, cinnamon, and clove. If you would like to make these with alcohol add 1 ounce Bailey's Irish cream to the mix.
- Fill the shot cups with the pumpkin mix. Top with whipped topping.
- Drizzle with cinnamon and top off with a graham cracker.