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July 4th Fruit Salad with strawberries, blueberries, and mozzarella pearl cheese in a whote bowl with black speckles on a black and white plaid napkin

July 4th Fruit Salsa

Jenne Kopalek
Strawberry and blueberries salsa with mint.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizers
Cuisine American
Servings 4 Servings
Calories 31 kcal

Ingredients
  

  • 1 regular package of strawberries
  • 1 package blueberries
  • 1 package pearl mozzarella balls
  • 1 sprig of mint

Instructions
 

  • Wash strawberries and blueberries. Cut tops off strawberries. Diced the strawberries. Place in medium bowl.
  • Add in blueberries and pearl mozzarella balls. I like to pinch the balls in halves to make it smaller then add them.
  • Chop mint small and add to the bowl. Toss well and keep in fridge until ready to serve.

Keyword 4th of July, Fruit, Salsa