Big Mac Salad
Salad with ground beef, onions, pickles, tomatoes and topped with thousand island dressing.
Ingredients
- 1 lb ground beef; 90/10
- 1 tablespoon olive oil
- 1 tablespoon garlic; minced
- 2 teaspoons paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 head of iceberg lettuce
- 2 roma tomatoes; diced
- 12 pickles; diced
- 1/2 cup red onion; diced
- 1 bottle thousand island dressing
Instructions
- Place ground beef and olive oil into a saute pan. Add salt, pepper, paprika, and garlic. Cook until meat it browned. Drain grease.
- Wash and chop iceberg lettuce. Place into a large bowl. Dice the tomatoes. Add to the bowl and toss.
- Dice the pickles. Slice pickles can be diced. Look for pickles that have a thicker slice. Add to bowl. Chop the red onion and add to bowl.
- Add ground beef to the bowl and toss with salad tongs. Serve topped with thousand island dressing.