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Banana Pudding Jars on a gray plaid napkin on a concrete backdrop

Banana Pudding Jars

Jenne Kopalek
Banana pudding, nilla wafers, and bananas in a mason jar.
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Prep Time 10 minutes
Total Time 10 minutes
Course Desserts
Cuisine American
Servings 2 Jars
Calories 577 kcal

Ingredients
  

  • 5. 1 oz. box banana cream pudding
  • 3 cups milk
  • 2 bananas
  • 20 vanilla wafers

Instructions
 

  • Whisk together 3 cups milk and banana cream pudding for 2 minutes. Let set for 5 minutes. It will thicken.
  • Slice bananas. Place in some pudding, nilla wafers, and bananas. Repeat this until the jar is full.
  • Keep in fridge until ready to serve. The amount that this makes depends vastly on the size jar you use.
Keyword Banana Pudding, Desserts, Jar