Instant Pot Corn On The Cob
Jenne Kopalek
Simple corn on the cob in the instant pot that takes just minutes to make.
Prep Time 5 minutes mins
Cook Time 3 minutes mins
Total Time 8 minutes mins
Course Side Dish
Cuisine American
Servings 6 Ears of Corn
Calories 76 kcal
- 6 ears of corn; shucked
- 1 1/2 cup water
Pour water into the instant pot.
Place trivet in side.
Add shucked corn to onto the trivet.
Place lid on the instant pot and set valve to seal.
High pressure for 3 minutes. Quick release when the instant pot is done counting.
Serve with your favorite toppings.
Keyword Instant Pot Corn On The Cob